In addition to lowering risk of heart disease, maintaining a heart-healthy lifestyle may pay off in lower risk for developing cancer, researchers from Harvard-affiliated Massachusetts General Hospital (MGH) and other centers in the United States and the Netherlands have found. Looking at the potential link between cardiovascular disease (CVD) and cancer among participants in two… Read More »
August 27, 2020, by NCI Staff Many older adults are undergoing unnecessary cancer screenings, a new study shows. Credit: iStock Many older adults are being screened for cancer who no longer need to be, results from a new study show. Based on a nationwide survey, the study found that at least half of older adults… Read More »
Obesity now causes more cases of four common cancers in the UK than smoking, according to a charity. Cancer Research UK says bowel, kidney, ovarian and liver cancers are more likely to have been caused by being overweight than by smoking tobacco. It says millions are at risk of cancer because of their weight and… Read More »
Chemicals produced by vegetables such as kale, cabbage and broccoli could help to maintain a healthy gut and prevent colon cancer, says a new study from the Francis Crick Institute. The research, published in Immunity, shows that mice fed on a diet rich in indole-3-carbinol referred to as I3C, produced when we digest vegetables from the… Read More »